What You Need to Know About Lab Grown Diamonds

If you’re looking for a diamond for your special someone, lab grown diamonds are the perfect choice. They are becoming increasingly popular because they are a fraction of the price of a natural diamond.

However, lab-grown diamonds have a few drawbacks that are worth considering before you decide to invest in one. First, they have little to no resale value.

Colorless

Lab grown diamonds are an increasingly popular option among jewelry lovers. They are available in a variety of sizes and color grades, and they cost 15-40% less than mined diamonds.

While lab-grown diamonds are often cut to mimic the fire and brilliance of natural diamonds, they can be cut differently to show off their unique qualities. A round brilliant is the most common cut, and it shows off a lab diamond’s luster best.

Some lab-grown diamonds contain boron and nitrogen, which can make them look yellowish or brownish in color when viewed in the naked eye. These impurities are often removed during the growth process to make diamonds colorless, but it is not always possible and can lead to flaws in the diamond.

GIA and other diamond grading organizations have developed a system to identify the color of diamonds. This system begins at a colorless grade called D, with E and F also being colorless. It is difficult to tell the difference between a D, E, or F grade diamond without a microscope and the only way to ensure that you have a colorless diamond is to use an electric colorimeter.

In addition to color, the GIA scale also includes three other aspects of diamond quality: shape, size, and clarity. These characteristics can determine the overall appearance of a diamond and its value.

The shape of a diamond determines how it will be reflected, absorbed, or dispersed by light. For example, a round brilliant will reflect more light than an oval or pear shaped stone. Consequently, a diamond with low color grades will be best set in a round or emerald cut.

Another factor that determines the appearance of a diamond is its setting. Typically, white metal mountings will emphasize the color of a diamond, while gold or rose gold settings can hide it to a smaller degree.

However, if you want to maximize the beauty of your diamond and ensure it is colorless, consider choosing a colorless lab grown diamond that has been cut to the highest standards. This way, it will stand out for all the right reasons and you won’t have to worry about any unwanted color showing through your ring.

Fancy Colors

Lab grown diamonds are created using a method that differs depending on the color you desire. Typically, the “seed” (flat slither of another diamond) is placed in a chamber containing carbon-rich gases at high pressure and temperature. This process is called chemical vapor deposition (CVD).

When the gas hits the seed, it begins to bond with it and grow the diamond in carbon atoms by atom. This process can create a variety of colors, including pink, blue, orange, brown, yellow, and green.

During this time, trace elements of other substances, such as nitrogen and boron, are added to the diamond. These are what give it a color.

Once the diamond has the desired color, it is cut and polished. The diamond then resembles a traditional mined diamond in both appearance and quality.

The most popular fancy colored diamonds include yellow and brown, and they are also the least expensive. The rarest colors, such as pure red, are very expensive.

A wide range of fancy colored diamonds are available and you’ll find many more unique combinations than you may realize, allowing you to truly customize your jewelry.

To begin your search, decide what kind of look you’re after and what your budget is. This will help you narrow down your search and avoid wasting time on stones that don’t fit the bill.

You’ll want to consider how much color you’re looking for, how saturated the color is and what tone grade will best match your style. The ideal tone for a lab-grown diamond is usually between Fancy Intense to Fancy Vivid.

In order to achieve a particular shade of the desired color, lab-grown diamonds need to be treated to enhance their saturation. This process can take a little longer than it does with mined diamonds, but the results are worth the wait.

The color and intensity of a diamond is the most important factor in its price, so it is worth taking the time to determine what you’re looking for before committing to anything. As with any type of gemstone, the right colored diamond for you is a personal choice that will make you and your loved one smile every time they see it.

Clarity

Lab diamonds are a great option if you are looking to buy an eye-clean diamond at a lower price. It is possible to find high-quality lab grown diamonds that are better in clarity than natural ones, however, it is important to remember that they still have flaws and inclusions just like a natural diamond.

The clarity of a diamond is determined by its size, number and location of imperfections. These imperfections can be either external or internal, and are sometimes called inclusions. These inclusions are caused by the environment in which the diamond grows.

When a diamond is cut, these inclusions can cause a reduction in its sparkle, so they are important to consider when buying a diamond. This is especially true if you are considering a diamond that has a round or emerald shape.

Fortunately, the way that these inclusions are formed can be easily observed by a trained diamond expert. This is because they can be a clear indicator of the growth process that occurred in the laboratory.

There are two main methods used to create lab grown diamonds: High Pressure-High Temperature (HPHT) and Chemical Vapor Deposition (CVD). These processes involve the use of a belt press, cubic press or split-sphere (BARS) press to generate the pressure and temperature required for diamond growth.

The clarity of lab grown diamonds can range from VS to I3. Generally, VS diamonds are an excellent value for their price and are eye-clean with minor inclusions that are visible under 10x magnification but not to the naked eye.

If you are interested in a VS diamond, be sure to look for a reputable seller with a 360-degree video that allows you to see any flaws and inclusions. If you are not comfortable with a 360-degree video, a superzoom feature is available on this page that lets you zoom out to get an even closer look at the flaws and inclusions.

The clarity of a diamond is measured in a scale from flawless (F) to I3. Diamonds are graded by certified grading laboratories. This grading system is widely regarded as the best way to determine the quality of a diamond.

Cut

One of the most important factors in determining a diamond’s beauty is its cut. This is why a high-quality cut will always be more expensive than a low-quality one.

The cut of a diamond is achieved through cutting the stone at specific angles and depth-to-surface ratios to maximize its “sparkle.” This process is done using highly advanced equipment. It is one of the most complex and demanding processes, but it’s also why mined diamonds can be so expensive.

Grading labs, such as GIA and the American Gem Society (AGS), use various techniques to grade a diamond’s cut quality. Depending on the laboratory, these methods may vary from very simple to extremely complex.

Another factor that influences the cut of a diamond is how light is reflected. This is called the “sparkle.” The more light that is reflected, the more brilliance it will have.

In addition, the proportions of a diamond can also affect how light is reflected. The ideal proportions of a round brilliant diamond are based on Marcel Tolkowsky’s mathematically derived ideal shape and cut of the round brilliant. While GIA and the inventor of the 4Cs, Harry Winston, tweaked these proportions slightly to suit their particular tastes, other grading laboratories use similar standards.

It is important to note that diamond grading is not always as accurate when it comes to fancy-shaped diamonds. Because the shape of a fancy-shaped diamond is so varied, it is not as easy to evaluate its cut as a round brilliant.

As a result, many fancy-shaped diamonds are not graded by any laboratory. However, some labs do offer fancy-shaped grading, such as IGI.

This can be a great way to identify a diamond that has a high-quality cut and a good price point, but it can also make the diamond more difficult to compare with others. As such, it is important to check with your local grading laboratory before making your purchase.

Buying a diamond is a big purchase, and it can be overwhelming at times. That’s why JannPaul focuses on education first and foremost, to ensure that they are giving customers the best experience possible. They do this by having a very friendly and knowledgeable team that will guide you through the entire process, helping you to find the perfect diamond for you.

What You Need to Know About Lab Grown Diamonds